With a unique décor, elegant surroundings, exquisite cuisine and unsurpassed attention to detail, Beau-Rivage will make each event a memorable experience. Each menu is created and orchestrated by Dominique Gauthier, Michelin-starred Chef of Le Chat-Botté.
Beau Rivage offers four differing packages with exceptional attentions to detail. Every package includes, a personal assistant for the preparation of your event, private venue, classic apperitive and selection of 4 hors d'oeuvres. The menu includes a starter, 2 main courses, a pre-dessert and the tiered cake of the newly weds with champagne from Chat-Botté's cuvee, wine, mineral water, coffee and sweets. Private rooms have beautiful natural light and views of Mont Blanc.
Learn more about weddings at the Beau Rivage or contact us.